Γίνε μέλος Το Καλάθι μου Λίστα Login Ο Λογαριασμός μου Βοήθεια ΑΝΑΖΗΤΗΣΗ   [Βοήθεια] [ok] ΚΑΤΗΓΟΡΙΕΣ ΒΙΒΛΙΩΝ   0 ACCOUNTING ALBUMS ANTHROPOLOGY ARCHITECTURE ART BIOGRAPHIES BIOLOGY BIOLOGY- BODY BODY/MIND/SPIRIT BODY-MIND-SPIRIT BUSINESS CHEMISTRY CHILDREN'S BOOKS CHRISTMAS BOOKS CIVIL ENGINEERING COMICS COMPUTER SCIENCE COOKING ECONOMICS EDUCATION ELECTRONIC ENGINEERING ENTERTAINMENT/HOBBIES ENTERTAINMENT-HOBBIES EUROPEAN UNION FASHION FINANCE GENERAL DICTIONARIES/ENCYCLOPEDIAS GENERAL DICTIONARIES-ENCYCLOPEDIAS GEOLOGY Hardback HISTORY HOSPITALITY/TOURISM HOSPITALITY-TOURISM LANGUAGE DICTIONARIES LANGUAGE TEACHING LAW LIBRARIES LIBRARIES/INFORMATION SYSTEMS LIBRARIES-INFORMATION SYSTEMS LINGUISTICS LITERATURE MANAGEMENT MANUFACTURING MARKETING MASS MEDIA MATHEMATICS MECHANICAL ENGINEERING MEDICINE METAPHYSICS - PARAPSYCHOLOGY METAPHYSICS / PARAPSYCHOLOGY Paperback PHILOSOPHY PHYSICS POLITICS PSYCHOLOGY RELIGION SCIENCE SHIPPING SOCIOLOGY SPORTS AND FITNESS ΒΟΗΘΗΜΑΤΑ ΟΕΔΒ     Βρίσκεστε εδώ: Αρχική > ΒΙΒΛΙΑ > CHEMISTRY > FOOD CHEMISTRY FOOD CHEMISTRY Εμφάνιση βάσει:  Τίτλο Προϊόντος Τιμή Ημ/νία έκδοσης   Αύξουσα Φθίνουσα GROWING FOOD: A GUIDE TO FOOD PRODUCTION WINCH () TONY 62,02€ 54,58€ [προσθήκη] GUIDE TO FOODBORNE PATHOGENS GARCIA () S 133,17€ 117,19€ [προσθήκη] HACCP MORTIMORE () P 51,54€ 45,36€ [προσθήκη] HANDBOOK OF FOOD ANALYTICAL CHEMISTRY, 2 VOLUMES SET DECKER () E 307,10€ 270,25€ [προσθήκη] HANDBOOK OF FOOD ANALYTICAL CHEMISTRY: WATER, PROTEINS, ENZYMES, LIPIDS AND CARBOHYDRATES WROLSTAD () R E 209,91€ 184,72€ [προσθήκη] HANDBOOK OF FOOD PACKAGING CHEMICALS AND MATERIALS - SINGLE USER CD 358,54€ 315,52€ [προσθήκη] INTRODUCING FOOD SCIENCE SHEWFELT () R.L. 52,19€ 45,93€ [προσθήκη] INTRODUCTION TO FOOD CHEMISTRY OWUSU-APENTEN () RICHARD 73,25€ 64,46€ [προσθήκη] INTRODUCTION TO FOOD PROCESS ENGINEERING SMITH () P. 43,42€ 38,21€ [προσθήκη] ISO 9000&ISO 14000 ΑΡΒΑΝΙΤΟΓΙΑΝΝΗΣ () ΙΩΑΝΝΗΣ 33,00€ 29,04€ [προσθήκη] MENDEL IN THE KITCHEN: A SCIENTIST'S VIEW OF GENETICALLY MODIFIED FOODS BROWN () N M 33,84€ 29,78€ [προσθήκη] MICROBIAL SAFETY OF MINIMALLY PROCESSED FOODS NOVAK () J 183,17€ 161,19€ [προσθήκη] MILK AND DAIRY PRODUCT TECHNOLOGY SPREER () E 181,46€ 159,68€ [προσθήκη] MOLECULES, MICROBES, AND MEALS THE SUPRISING SCIENCE OF FOOD KELLY () ALAN 28,61€ 25,18€ [προσθήκη] NMR: ΑΡΧΕΣ ΚΑΙ ΕΦΑΡΜΟΓΕΣ ΦΑΣΜΑΤΟΣΚΟΠΙΑΣ ΠΥΡΗΝΙΚΟΥ ΜΑΓΝΗΤΙΚΟΥ ΣΥΝΤΟΝΙΣΜΟΥ ΜΑΤΣΟΥΚΑΣ () Ι. 75,00€ 66,00€ [προσθήκη] PHYSICAL CHEMISTRY OF FOODS WALSTRA () PIETER 102,98€ 90,62€ [προσθήκη] PHYSICAL PROPERTIES OF FOODS SUMNU () S. G. 56,85€ 50,03€ [προσθήκη] PLANT FOOD ALLERGENS MILLS () E.N. CLARE 164,18€ 144,48€ [προσθήκη] PLASTIC PACKAGING MATERIALS FOR FOOD: BARRIER FUNCTION, MASS TRANSPORT, QUALITY ASSURANCE & LEGISLAT BANER () A L 235,70€ 207,42€ [προσθήκη] PREHARVEST AND POSTHARVEST FOOD SAFETY: CONTEMPORARY ISSUES AND FUTURE DIRECTIONS PILLAI () SURESH D. 131,01€ 115,29€ [προσθήκη] QUICK REFERENCE TO FOOD SAFETY AND SANITATION RUE () N 17,18€ 15,12€ [προσθήκη] [ 1 ] [ 2 ] [ 3 ] [ 4 ] [ 5 ] [ 6 ] [ 7 ] BEST BOOK HUNTERS Α.Ε. © 2006 | Νομικό Σημείωμα | Ασφάλεια συναλλαγών | Λοιπές Πληροφορίες powered by eShopKey